Heii everyone..I'm very happy today because there's less assignments to do..and I decided to cook then.
I'm going to share about the dishes I made this morning. It's spaghetti... I believe most of you loves this. Yeah, it's really easy to make. I started to make this when I was in middle school and after that my mum is the one who always serve this for the whole family..
When it comes to spaghetti, I really can't resist...*diet fail*..
Let's get started then..
Ingredients
250 gr spaghetti, boil it al dente (or any amount you would like).
Spaghetti sauce (You can use any brand you like, I'm using McCormick Spaghetti Sauce, tasted more better for me)
300gr minced beef
Half of onions, cut in dice size
Tomato Ketchup
2 medium size tomatoes
Grated cheese
Water
Oil
How to cook
1.Boil the spaghetti and the tomato.
2. Squeeze the tomatoes (you can use your hand or a spoon) on a drainer and get the fresh tomato juice.
3. Saute the onions with a little oil, add the minced beef. Set on medium heat.
4. Add the tomato juice and tomato ketchup, then stir it well.
5.Add some water, stir again, put some spaghetti sauce, and then stir well.
6.Taste it.. when you think it's done, then heat for a while. And it's ready to serve. =)
7.Pour the sauce on the spaghetti and add some grated cheese.
I'm using fresh tomato juice to add more tomato flavor in the sauce, most of people don't use it. Well you can skip that part also. But I found out that it doesn't taste as good as when I add some tomato juice in it. It's all depend on yours.
I'm trying my best to write this recipe clearly, if there's any question or any part you can't understand, just let me know. =)
Have a nice Sunday everyone.. see you soon.(>ω<*)
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niceeeeeeeeee.........laper laper laperr...
ReplyDeletegodaan diet...huhuhuu
udah lama nih gak masak pasta, jadi pengen buat skarang, hahaha >.<
ReplyDeletega kuat tahan godaan buat ga nambah.. xP hehehe
ReplyDeleteiyaa.. ak jg baru ini bikin lagii.. heheh >.< next kayana mo cobain pk white sauce ^^
ReplyDelete